Barbara wanted a super chic modern wedding with Tiffany blue & chocolate integrated throughout the reception. They chose the Cannery as their venue which we are now on the list as one of their preferred caterers. !!! 🙂

We started working with the couple last April and catered the engagement party too!

For the menu they chose our strawberry almond chicken tarts, hot buttered seafood dip, a lavish fruit & cheese display, butter pecan chicken tenders w/ blackberry Dijon, a mashed potato martini station, garlic Cheddar biscuits with praline ham, Bourbon beef tenderloin on cream biscuits, zucchini artichoke fritters w/ spicy marinara, a mini salad display, and a spinach artichoke dip. Since the reception began in the evening the couple wanted the hors d’ oeuvres to be substantial and filling.

Courtney of A Magical Affair was the planner and we absolutely LOVE working with her and her team.They also designed the enormous candy buffet that was a hit all evening long.

The decor was handled by One Source Weddings which had a beautiful draped entrance and also some fabulous custom seating.

French Confection created the oh so stylish Tiffany Box cake.

Check out the cute banana pudding shots that we created and served after the wedding cake for a little snack for guests to enjoy.

Congratulations to the Marables!